LINE/PREP COOK

Job Description Job Description Malibu Beach Grill is an award-winning Port Orange restaurant. You will experience a fresh handcrafted menu that is made from scratch daily and an atmosphere that is casual yet elegant. We have been honored to be voted the Daytona Beach area’s best restaurant with numerous awards for our high quality food, excellent service, and comfortable atmosphere. In 2017 we are proud to be voted “Best Dinner Restaurant”. We have also won awards for best restaurant for date night, best steakhouse, and best special event and banquet restaurant. Our team is committed to providing our guests with an excellent experience every visit. We look forward to serving you We are currently looking for an experienced cook and natural leader to work in a fast-paced kitchen and execute our handcrafted menu. Responsibilities include scratch prep, managing a station, and executing a consistently great product in a high-volume setting. WHAT WE OFFER: Fast-paced, fun environment Open-door communication Full and part-time opportunities, Flexible schedule Career Advancement Opportunities Team Member Dining Discounts Medical, Dental, Vision, and Life Insurance are offered after one year of employment for employees working over 30 hours per week This employer participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S. Job Type: Full-time Pay: From $16.00 per hour Expected hours: No less than 28 per week Benefits: Employee discount Flexible schedule Shift: Day shift Night shift

Location: Port Orange, Florida, US

Posted Date: 11/21/2025