Head Chef - Gardens, Cape Town Cbd

Are you a passionate and experienced Head Chef ready to lead a dynamic kitchen team in one of Cape Town’s vibrant hospitality settings? We’re looking for a culinary professional with proven leadership, creativity, and operational excellence to join our team. Key Responsibilities: • ⁠ ⁠Oversee daily kitchen operations, ensuring consistent quality and presentation. • ⁠ ⁠Manage and motivate the culinary team to deliver exceptional dining experiences. • ⁠ ⁠Develop and cost menus in line with business objectives and seasonal availability. • ⁠ ⁠Maintain food hygiene, health, and safety standards at all times. • ⁠ ⁠Control stock, manage suppliers, and monitor kitchen budgets effectively. • ⁠ ⁠Collaborate closely with management to enhance service standards and guest satisfaction. Requirements: • ⁠ ⁠Minimum 5 years of experience in a Head Chef or Senior Sous Chef role. • ⁠ ⁠Strong background in premium or contemporary dining environments. • ⁠ ⁠Excellent knowledge of kitchen management, costing, and stock control. • ⁠ ⁠Creative flair and passion for flavour, presentation, and innovation. • ⁠ ⁠Exceptional leadership, communication, and organisational skills. • ⁠ ⁠Available immediately and based in Cape Town. How to Apply: Please share your CV and a brief motivation letter, using the subject line: Head Chef – Gardens, Cape Town CBD

Location: Gardens, Cape Town CBD, ZA

Posted Date: 11/6/2025