Shop Manager (seafood)

Location: Montague Gardens, Cape Town Salary: Market-related Industry: Import/ export/ seafood Contract Type: Permanent (includes a 6-month probation period clause) Working Hours: Monday to Friday: 08:00 17:00 Saturday: 08:30 13:00 Public Holidays: 08:30 13:00 EE status: Preference will be given to EE candidates, in line with the companys Employment Equity Plan. Job Purpose: Manage the effective running of the department by achieving set targets without compromising Food Safety or Quality. Requirements Qualifications / Skills: Matric SAP Cistech Experience Needed: Minimum 5 years FMCG experience Experience in the Seafood Industry or Food Retail will be an added advantage Attributes & Competencies: Good written and verbal communication skills Honesty, Integrity & Reliability Strong attention to detail Problem-solving skills Self-motivated: Ability to work with little supervision Willingness to learn Strong ability to multitask Openness to change and learning new systems Ability to work under pressure, meet deadlines and prioritise tasks Good time management and organisational skills Flexibility due to work demands Must have own reliable vehicle Well-presented Key Responsibilities Wholesale sales cold calling for new and existing clients to generate new business Calculating and monitoring gross profit percentages Staff management and enforcement of company policies and procedures Tracking inventory movement and expiry dates Planning and execution of promotional activities Monthly stock takes, balancing, and management Internal and 3rd-party purchasing of stock Ensuring purchase orders match stock received Daily opening and closing of the shop Marketing the company brand and products on all social media platforms Daily till point register cash-ups and balancing Ensuring daily banking is completed Ensuring health & safety and food safety regulations are practiced and adhered to within the department

Location: Western Cape, Western Cape, ZA

Posted Date: 10/25/2025