Cook / Sous Chef

Job title: Cook Company name: Slemish Nursing Home Location: Ballymena Type: Temporary - 9-12 months Rate: £12.94 per hour Accurate Sector Selection in Broadbean: Catering Structure: The food our residents eat plays a key part in the care we offer and as a result, the role of Cook is essential in our mission to provide excellent care. The Cook works closely with the Chef, supporting with menu planning, meal preparation, kitchen management and ensuring compliance with the necessary regulatory standards. The Cook has a meaningful impact on the health and wellbeing of our residents through the provision of high-quality, person-centred dining experiences. This role is about a lot more than preparing meals, this role is essential in ensuring the dietary needs of our residents are met in addition to managing a safe and positive working environment for the team. Key Details Populate the key information for each point in the following list: * Pay £12.94 * Ballymena * Hours - 37.5 Responsibilities The food our residents eat plays a key part in the care we offer and as a result, the role of Cook is essential in our mission to provide excellent care. The Cook works closely with the Chef, supporting with menu planning, meal preparation, kitchen management and ensuring compliance with the necessary regulatory standards. The Cook has a meaningful impact on the health and wellbeing of our residents through the provision of high quality, person-centred dining experiences. This role is about a lot more than preparing meals, this role is essential in ensuring the dietary needs of our residents are met in addition to contributing to a safe and positive working environment for the team Candidate Requirements * Minimum 2 years' experience as Cook in a food preparation/ kitchen environment or a similar role * Excellent interpersonal and communication skills. * Basic understanding of the dietary needs, nutritional and cultural requirements of elderly people. * The ability to work in a fast-paced environment while maintaining attention to detail. Have basic knowledge of HACCP, COSHH and Health and Safety. * Experience in a care home or healthcare environment is desirable but not essential. Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people. Skills: Sous Chef Cook Chef's Assistant

Location: Ballymena, GB

Posted Date: 7/8/2025