Sous Chef Live-In

My client is all that a quintessential English inn should be, with that warm, cosy homelike feeling as soon as you arrive. They require a Sous Chef to join their kitchen team. The newly refurbished bar & restaurant lends itself to a modern Cotswolds design & colour and offers an inviting selection of local beers and dishes created from the best local ingredients. The Sous Chef role offers:- Competitive salary of between of circa £35,000pa Discounted or free food Live-in accommodation at £100 pw Share of staff tips The ideal Sous Chef candidate will:- Collaborates with the head chef to direct food preparation. Ensure consistency and quality in every dish Oversees and supervises the kitchen staff. Leads the kitchen team in Head chef's absence. Assists with menu planning, inventory, and supply management Meets high standards of food hygiene and professionalism and trains team to learn new cooking techniques. To apply please email your CV to paul @baxendalemason.co.uk or reply to this advert. AMRT1_UKCT

Location: Tetbury, GB

Posted Date: 6/21/2025