Sous Chef Notting Hill

Sous Chef – Notting Hill – Up to £47,500 We're on the lookout for a passionate and talented Sous Chef to join a dynamic team at one of Notting Hill's most stylish and vibrant gastropubs. Located in the heart of Notting Hill, this iconic venue – part of a renowned and growing group – blends a strong food identity with a buzzing bar and social atmosphere. The kitchen delivers high-quality, seasonal British cuisine with a modern twist, attracting a loyal local following and a steady stream of destination diners. What's on offer: Salary up to £47,500, inclusive of tronc Work with fresh, seasonal ingredients in a modern, well-equipped kitchen Be part of a progressive and growing hospitality group with strong support and clear career paths Great team culture with a focus on work-life balance and development About you: You're a confident Sous Chef with experience in premium gastropubs or restaurants You've got high standards and take pride in quality, consistency, and presentation You're a natural leader and motivator – calm under pressure and positive on the pass You understand stock control, food margins, health & safety, and team training You're driven to step up when needed, and hungry to grow into a Head Chef role This is a brilliant opportunity to step into a key role at one of West London's most exciting pub kitchens. If you're ready to take the next step in your career and want to be part of something special, we'd love to hear from you. Apply now with your CV and a brief note about your experience. AMRT1_UKCT

Location: West London, GB

Posted Date: 6/17/2025