Junior Sous Chef

Amazing Opportunity in the Cotswolds – Junior Sous Chef up to £42,000 Location: Cotswolds Package: Up to £42,000 (Basic £35k Tronc) Cuisine: Modern British Start Date: ASAP Shifts: 7 per week Accommodation: Not provided The Role: We’re recruiting a Junior Sous Chef for a beautifully designed modern British gastro pub in the heart of the Cotswolds , part of a small and highly regarded hospitality group known for thoughtful detail – from interiors and music to food, service, and art. This beautiful gastro pub is focused on elegant simplicity , seasonal produce, and warm, memorable guest experiences. It’s the kind of place that feels instantly special – whether you’re stopping in for a long lunch or a slow evening by the fire. We’re looking for a Junior Sous Chef to join a tight-knit kitchen brigade. This is a hands-on role for someone ready to step up, take ownership, and lead by example on busy services. You'll support the Head and Sous Chef in day-to-day kitchen operations, from prep to service, while helping to train and motivate junior chefs. Ideal Candidate: This is the perfect opportunity for a strong Chef de Partie looking for their next step in a quality-driven, fast-paced kitchen with a great reputation and supportive leadership. Experienced CDP or Junior Sous in quality kitchens Calm, organised, and a team player Passionate about modern British cooking and seasonal produce Thrives in a small team where every voice matters Able to start ASAP Please note: Only candidates with the right to work in the UK can be considered for this position.

Location: Oxfordshire, GB

Posted Date: 6/15/2025