Sous Chef

| | Support a high-calibre kitchen in a stunning countryside restaurant with a cookery school and Michelin-standard ethos. Job Role: Sous Chef Cuisine: Seasonal, modern British Brigade: Skilled, collaborative team Location: Newbury, Berkshire Were partnering with an award-winning restaurant set in the West Berkshire countryside, renowned for its open kitchen, cookery school, and commitment to exceptional dining. This is a fantastic opportunity for a Sous Chef to grow within a high-standards kitchen, working closely with a talented Head Chef and team. The Restaurant: Stunning countryside views and contemporary design Open kitchen and weekend cookery school Seasonal menus with premium local produce Part of a prestigious UK restaurant group The Ideal Sous Chef: Experience in AA Rosette/Michelin-standard kitchens Strong technical skills and ability to lead a section Passion for seasonal, modern British cuisine Team player with a keen eye for consistency and detail Why Apply? £38K£42K tronc Competitive salary package Work-life balance Structured 45-hour week Career growth Develop under an experienced Head Chef Perks Complimentary meals, 28 days holiday, discounts, pension Sound like you? APPLY TODAY! AMRT1_UKCT

Location: Newbury, GB

Posted Date: 5/3/2025