Attendant - The Market (Seasonal)

Basic Job Function: Provide friendly, attentive, and timely service while promoting the Sea Island legacy of warm genuine hospitality. Uphold and ensure compliance with all company and departmental policies and procedures. Minimum Requirements: Must be 18 years of age Entry-level experience in food and beverage service preferred in the retail or food and beverage industry High School Diploma or equivalent credentials preferred Ability to work simply math calculations Must have ability to accurately handle money, make change and process credit card transactions Ability to effectively operate The Market Point of Sale System (POS) Proficient with copier, fax, telephone and calculator. Has a working knowledge of word based programs Excellent communication skills, both written and verbal Must have ability to courteously present information to people in one-on-one and group situations Consistently aspires to fulfill our core Company values ( Respect, Integrity, Passion, Teamwork, Accountability, Caring, Loyalty and Trust) Exhibits the Sea Island Five-Star Standards with guest, SI members and co-workers Must possess a positive attitude and have the ability to work with a variety of people and in cooperation with coworkers efficiently and effectively Must be detail oriented and able to manage competing priorities and multiple deadlines in a fast paced environment Ability to easily adapt to organizational and environmental changes Must be flexible to working days, early mornings, evenings, weekends, and holidays Report to work at the scheduled time, neatly groomed and in compliance with company Dress Code Policy Tasks/Responsibilities: Learn the names and personally recognize our regular Guests and Members Record and bill orders accurately into the register system and process payments using guest/member cards in accordance with accounting procedures Promptly opening and closing the Barista station while adhering to the opening and closing duties that are outlined Clean and organize work station and maintains all products during service including coffee cups, creamer, pastries, sugars, straws, napkins, coffee and all other beverages Cleans and maintains all equipment that is used for providing service on the Barista station Maintain a passing score on all menu and beverage testing Professionally and accurately make all beverages to the standards that are set by management, include daily or weekly special drinks as well as pursue new techniques and trends. Accountable for guest satisfaction by ensuring Sea Island's standards are met; address guest concerns in a professional and timely manner and implement Maintain a thorough knowledge of current guest services, activities, dining options, shops, local attractions, and historical information regarding Sea Island and the surrounding area to answer any questions guests may have to the best of one's ability If applicable, complete a Guest Problem Resolutions (GPR) form on any issues (solved or unsolved issues) and follow-up on issues as needed (if computer access is not available give information to admin support) Maintains cleanliness and organization in all work areas Uphold appropriate departmental standards of quality/timing Uphold and ensure compliance with all company and departmental policies and procedures Report all equipment problems and maintenance issues, known safety hazards, or unsafe practices and procedures to supervisor immediately Attends all scheduled employee meetings and brings suggestions for improvement Willing and timely execution of other duties as delegated by leadership Adheres to weekly schedule Works on the Point of Sale system and knows how to ring in items, receive payment, create voids or returns Physical Requirements: Ability to kneel, crouch, squat, climb, stand, sit, balance, reach, bend, push, pull and walk for prolonged periods If applicable, must have the ability to work for extended time periods in an outdoor environment, including sun, heat, cold, wind, rain, and higher than normal noise levels Ability to perform repetitive tasks with accuracy Ability to lift, carry, pull and push up to 50 lbs intermittently throughout a shift Ability to read, write and communicate effectively in English, both written and verbal May be exposed to mechanical, electrical, chemical and fume hazards No visible tattoos, visible body piercing or unnatural hair color or hairstyles per company grooming standards

Location: Saint Simons Island, GA, US

Posted Date: 5/1/2025